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Whatever Man

BEERGARDEN FOOD MENU

SALADS & SIDES

iceberg lettuce wedge w/ yogurt dressing, pickled
raisins, radish, mint & za’atar | $9

heirloom tomatoes w/ fried bread crumbs, white
anchovy, thyme & parmigiano reggiano | $9

tater tots friteshop style w/ choice of our signature dips
(dynamite, garlic dill, curry ketchup, south west
chipotle, ultimate plum, boring ketchup) | $9

fresh cut fries w/ garlic thyme salt | $7

fried calamari w/ lemon garlic aioli and tangy
chilli sauce | $15

CHEESE & CHARCUTERIE TRAYS

market price

TACOS & SANDWICHES

cilantro, lime & garlic marinated shrimp tacos w/
pickled red cabbage | $13

“audio/visual” marinated grilled steak tacos w/ white
onions & cilantro | $13

“rhyme & reason” braised pork carnitas tacos w/ orange
juice & zest | $13

marinated mushroom “carnitas” tacos w/ cumin,
coriander, orange juice & zest | $13

buttermilk- brined, buffalo fried chicken sandwich w/
sweet pickles & creamy slaw | $11

MAINS

“seoul-ful taters”- crispy tater tots w/ bulgogi, kimchi &
dynamite sauce | $15

“audio/visual” beer battered fish, hand cut fries, garlic
dill aioli | $19

“buffalo toutine” – crispy tater tots with cauliflower bites
tossed in sweet buffalo NY butter sauce, cheese curds
and gravy (v) | $15

grilled vegetable sandwich, marinaded in sherry vinegar
& garlic, artisanal bread w/ blue cheese aioli | $11

SWEETS

apple bread pudding w/ “nature of things” caramel
& whipped cream | $7

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