Toronto Brewery

Fall into the rich embrace of this New England style IPA. Simcoe and Mosaic hops balance each other to make this juicy IPA explosively fruit forward in both taste and aroma while curbing any unbearable sweetness to make an extremely drinkable beer. The huge mouth feel ensures all of your tastebuds are enveloped in a blanket of tropical bliss, paradise in a can.

Discover new music with Audio/Visual. This collaborative series celebrates the intersection of art, music and beer, featuring a record label, four bands and one visual artist. Every three months, the bands, the record label and the artist will switch, making room for continued discovery of emerging music of all genres. Audio/Visual Lager is super refreshing, making it the ideal beer for concerts, green rooms, backyards or wherever you tune in. Audio/Visual is brewed with pilsner malt and brown rice and cold aged for 4 weeks for the most refreshingly clean, and crisp finish possible. We use Wai-iti hops for fresh notes of lime and mandarin citrus to round out this easy drinking lager.

Galaxy, Mosaic, and Citra hops deliver aromas and flavours of tropical fruits, mango and citrus. Light malt body lets the hops shine through, and finishes crisp but not bitter. A delicious, hemispheric hop mashup!

After the never ending battle between the hop heads and sour lovers we decided to appease the two. Using Vic Secret, Mosaic, and Citra hops this brew is juicy, sour and extremely refreshing. Sour and hops in perfect, thirst quenching, harmony!

Saint of Circumstance is our go-to, easy drinking, any occasion brew. We started by creating this tasty blonde ale using wheat for its lemony flavour and added Citra, Centennial and Amarillo hops. We took it to a whole new level by adding the zest of seasonal citrus. The result, a remarkably refreshing and balanced citrus blonde ale.

This hugely flavourful, yet extremely sessionable Double Dry-Hopped IPA is made with 16 grams per litre of Amarillo, Citra, Mosaic and Centennial hops. Citrus and Tropical fruit notes dominate, but is also balanced with a smooth body that makes this one super easy drinking IPA.

Not only did we throw a mountain of raspberries into this brew, we backed them up with a generous amount of berry forward Mosaic and Barbe Rouge hops! The result is a refreshingly tart, fruit forward sour ale.

Pouring a beautiful soft cloudy pink and smelling of a tropical vacation, our Guava Gose is like a sour mashed wheat beer dosed with the largest batch of guava we could get away with. The base Gose has a balanced lemony tartness from the presence of malted wheat, Himalayan pink sea salt and coriander with a flowery bright smoothness from guava. The end result is a perfect balance of tart, sweet, and sour, leaving you refreshed and wanting more.

The Pomegranate and Grapefruit sour showcases a unique balance between tart and sweet. It’s a fine line to walk, but we left it in the hands of fermentation and it didn’t let us down. This fruity pair is meant to satisfy your thirst and be deliciously refreshing!

Belgian Wits are traditionally brewed with orange peel and coriander, so to add a flavourful and modern twist on a classic we enlisted the help of our pals at Genuine Tea. We replaced the orange peel with another classic - Earl Grey. Made with the oil of Bergamot Orange citrus, the tea gives this beer a unique flavour while honouring the classic beer style.

The latest version of our Surround Sound DIPA features a hop we are extremely excited about; the fragrant Lotus hop is known in the brewing world for its intense notes of orange and vanilla. We paired it with Mosaic which imparts its own beautiful berry and tropical fruit bouquet. We dry-hop all of our Surround Sound DDH DIPA’s at 20g/l for a maximum hop experience! Art By: Eliezer Fontanez, Guaynabo, Puerto Rico

IPA No. 14 is a massive ripe tropical fruit and citrus bomb, with distinct grapefruit and lime notes. The delicious hop palate in this double IPA was achieved by using a combination of Idaho 7, Citra, and Motueka, some of the most quality and fun hops around, dry hopped at a whopping 20g/l!

Stranger Than Fiction is a full-bodied porter with plenty of roast flavour with hints of molasses. Ridiculous amounts of chocolate and pale ale malts make this porter a smooth and creamy brew.

Circling the Sun cider is a tart cherry cider blend made with Ontario Montmorency Cherry juice from the Niagara escarpment, and blended with our Nature of Things cider. The flavour of fresh cherries and orchard grown apples is paired perfectly. The result is a juicy and fresh cider which is extremely well balanced, dry and is an ideal beverage for the summer.

Nature of Things is our flagship unfiltered dry cider. This small-batch cider is made from 100% locally sourced apples and naturally gluten-free. Super refreshing, crisp and clean this cider is a go-to for any easy drinking occasion.

The decadent chocolate character of our Stranger Than Fiction porter is turned up to 11 in this limited release brew with an infusion of sweet Cacao! We then paired it with loads of toasted coconut, giving it a whole new level of flavour and creaminess.

Our latest local release comes in at a smooth 8% ABV, but that's not the only reason we called it 'Straight 8'! This juicy hop bomb uses a combination of eight of our favourite hops! Mosaic, Citra, Amarillo, Simcoe, El Dorado, Ekuanot CRYO, Chinook and Columbus get dry hopped at 20g/L. Did your favourite hop make the cut?

It's back!! We are bringing back the overwhelming fan-favourite IPA #5 for the latest instalment in our IPA Series. This DIPA is made with massive amounts of Simcoe and Citra hops, which are bursting with notes of bright grapefruit citrus, juicy tropical mango and passionfruit, with pleasantly dank, piney undertones, and a touch of lactose for sweetness.

That’s right it’s back! A super-charged version of our Imperial Porter, this dark beer was aged in Kentucky bourbon barrels for over a year. It delivers a smooth combination of rich chocolate flavours from our Imperial Porter, married with vanilla and warming alcohol from the barrels. Coming in at 11.5% ABV, in 500ml bottles – this one will warm you up this winter, or cellar it for next year!