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Whatever Man

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Cocktail Recipe: Wild and Free

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The floral notes of our Rhubarb & Hibiscus gin play perfectly in this cocktail. A hint of St. Germain delivers delicate sweetness while Hibiscus & Rosehip tea amplifies the floral flavour of the gin. (Dry ice not required, but will make you look profesh.⁠)

Wild & Free⁠

1.5 oz Rhubarb Hibiscus Gin⁠
.5 oz St Germain⁠
1 oz Hibiscus & Rosehip Tea⁠
Topped with Fever Tree Tonic Water⁠
Lemon Zest⁠ ⁠

Combine all ingredients except for tonic in the shaker, and shake over ice. Strain into a rocks glass over ice and top with tonic. Garnish with lemon zest.⁠

Recipe: Brandy Montgomery from the Aberdeen Tavern in Hamilton.

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